Gastronaut
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Showing posts with label
Beans
.
Show all posts
Showing posts with label
Beans
.
Show all posts
Wednesday, 18 June 2014
Baked Ice-Cream Cake - A Different Approach
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Someone gave me a tub of ice-cream that I didn’t quite like. As I was taught as a kid not to waste food, I ran through my...
Tuesday, 17 September 2013
Scholarly Moon Cakes
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In the past, Hokkien moon cakes came in a box of 63 pieces; and they were called zhuang yuan bing or Scholarly Cakes f...
Saturday, 6 April 2013
Wing Beans – Adding Zing to Greens
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I was introduced to wing beans late in life. I remember it pretty well – it was an office lunch, a potluck, and one of my Mala...
Saturday, 5 January 2013
Red Bean Soup – Sweet and Precious Dessert
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In Cantonese homes, red bean soup is one of the most popular desserts at the dining table. The ingredients are simple: red bean,...
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